This sounds really cool but unfortunately, I’m not going to be in Finland this weekend!

Restaurant Day is a one-day carnival in favor of restaurant and food culture.

On Restaurant Day anyone can set up a restaurant, café or a bar for a day. It can be anywhere: at your home, at the office, on a street corner, in your garden or inner courtyard, at a park, or on the beach – only your imagination is the limit.

The quirkier the concept of your restaurant is, the better it attracts people. However oddities aren’t necessary. Good food and drinks at a nice place are enough – the most important is to create a restaurant that you’d like to visit yourself. After all, the idea of Restaurant Day is to have fun, share different restaurant experiences with other people and enjoy the our living environment together.

Restaurant Day originated in Helsinki, Finland, and it’s happens four times a year, about every three months.

On the first Restaurant Day on the 21st of May 2011 almost 40 restaurants opened in 13 different towns. On the second Restaurant Day on the 21st of August 2011 about 200 restaurants opened in 30 different cities in four different countries. On the third Restaurant Day on the 19th of November 2011 over 300 restaurants opened in over 40 different towns. On the fourth Restaurant Day nearly 300 restaurants opened in almost 50 different towns in 12 different countries.

More information here.